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Gemm Pizza Preparation & Professional Topping Units

Saladette Preparation Counter 1/1 GN

 

 

 

 

 

Model PP2

2 Door gastronorm stainless steel preparation counter with granite worktop. Supplied with 2 shelves and castors as standard.

Counter Temperature Range 0°C to + 8°C

Topping Unit Temperature range +2 °C to + 8°C

Holds 6 x 1/3 x 150mm deep gastronorm containers (not supplied)

Dimensions: W1600 x D720 x 1150mm

                            Model PP3

 

3 Door gastronorm stainless steel preparation counter with granite worktop. Supplied with 2 shelves and castors as standard.

Counter Temperature Range 0°C to + 8°C

Topping Unit Temperature range +2 °C to + 8°C

Holds 7 x 1/3 &  1 x 1/2 150mm deep gastronorm containers (not supplied)

Dimensions: W2000 x D720 x H1150mm

   

Pizza Counters

600 x 400 Euronorm

EC/15

2 Door pizza counter with granite worktop. Supplied with 2 shelves and castors as standard.

Counter Temperature Range 0°C to + 8°C

Topping Unit Temperature range +2 °C to + 8°C

Topping unit holds 6 x 1/3 150mm deep gastronorm containers (not supplied)

Counter unit supplied with 2 x 400 x 600mm shelves

Dimensions: W1500 x D820 x H1450mm

EC/21

3 Door pizza counter with granite worktop. Supplied with 2 shelves and castors as standard.

Counter Temperature Range 0°C to + 8°C

Topping Unit Temperature range +2 °C to + 8°C

Topping unit holds 9 x 1/3 150mm deep gastronorm containers (not supplied)

Counter unit supplied with 3 x 400 x 600mm shelves

Dimensions: W2020 x D820 x H1450mm

Professional Pizza, and Sandwich Topping Units

Gemm Topping Units

Refrigerated Topping units +2°C to + 8°C

Models available and sizes

VRPG/12D - 1200w x 700d x 850hmm

VRPG/16D - 1600w x 700d x 850hmm

VRPG/18D - 1800w x 700d x 850hmm

VRPG/20D - 20000w x 700d x 850hmm